Profits from every loaf we sell go to support efforts addressing food scarcity across the U.S. Duffy's Dough, in collaboration with The Kroger Company, has donated $160,000 and counting to Feeding America and its network of food banks, community food pantries, and various Meals on Wheels programs.

More than 50 million Americans have turned to food banks and pantries for help in recent years. Food insecurity impacts people from all walks of life, including veterans, teachers, families, and individuals of all ages and backgrounds. Children are especially vulnerable, with nearly 14 million living in food-insecure households.

Our motivation for creating Duffy’s Dough is rooted in gratitude for our own blessings and a corresponding urge to express that gratitude in a tangible way. We’ve been inspired by many people and companies making a difference for good during their distinguished histories, including Yvon Chouinard and Patagonia, Paul Newman and Newman’s Own, and Jennifer Garner and Once Upon a Farm.

Following their leads, Duffy’s Dough is committed to giving our profits to those who need it most. To be clear, like any business we do incur costs such as taxes, insurance, marketing and such. So, once these obligations are met, 100% of our profits go to charitable organizations that work to eradicate food scarcity.

And that made our decision to partner with Kroger an easy one. Their time honored tradition of giving back to the communities they serve through their dynamic Zero Hunger, Zero Waste as well as Feed the Human Spirit missions align with and inspire our goals. Their commitment to great quality products is unparalleled and we’re so grateful Kroger felt our sourdough was up to their sterling standard.

We have a long way to go to meet the impactful giving standards of the companies mentioned above, but we’re aiming high - and every loaf sold brings us that much closer to our goals. Thank you for joining us on our journey.



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